Comparative study of the auxins 2,4-D, fluroxypyr, dicamba, MCPA and hydrogen sulphide to inhibit postharvest calyx senescence and maintain internal quality of Valencia oranges
- Creator: Alhassan, Nasiru , Wills, Ron B. H. , Bowyer, Michael C. , Pristijono, Penta , Golding, John B.
- Resource Type: journal article
- Date: 2022
Long term exposure to low ethylene and storage temperatures delays calyx senescence and maintains 'Afourer' mandarins and navel oranges quality
- Creator: Alhassan, Nasiru , Golding, John B. , Wills, Ron B. H. , Bowyer, Michael C. , Pristijono, Penta
- Resource Type: journal article
- Date: 2019
Non-chemical treatments for preventing the postharvest fungal rotting of citrus caused by Penicillium digitatum (green mold) and Penicillium italicum (blue mold)
- Creator: Papoutsis, Konstantinos , Mathioudakis, Matthaios M. , Hasperué, Joaquín H. , Ziogas, Vasileios
- Resource Type: journal article
- Date: 2019